Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef stew. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef stew is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Beef stew is something that I have loved my whole life. They’re nice and they look fantastic.
Buy Groceries at Amazon & Save. Taste Delicious, Italian-Inspired Dinner Recipes From Classico. Served with fresh bread and a salad, this hearty beef stew is a family favorite.
To get started with this recipe, we must first prepare a few ingredients. You can cook beef stew using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef stew:
- Make ready beef
- Get tomato
- Get Ginger paste
- Prepare Garlic paste
- Take cinnamon
- Prepare turmeric
- Make ready Cooking oil
- Get Salt
- Make ready carrot
- Take Capsicum
- Get Corriander
The end result is a winner, to be sure. Add beef, a few pieces at a time, and toss to coat. Heat olive oil in a large stockpot or Dutch oven over medium heat. You can make Martha Stewart's beef stew recipe in the oven or a slow cooker.
Instructions to make Beef stew:
- Assemble your ingredients
- Chop your beef into small pieces
- Boil till soft and tender
- When the stock dries up add cooking oil then stir, add onions, garlic, ginger, cinnamon then turmeric, stir continuously
- Add tomatoes
- Add carrots
- Add Capsicum, then water and leave it to boil for some minutes
- Add Corriander and switch off the heat
- Serve with rice
In two simple steps, your beef stew will be a warming, wholesome, and wonderfully flavorful meal. Freeze individual-size servings of your beef stew, and turn leftovers into a gre Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan.
So that’s going to wrap this up for this exceptional food beef stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
