Ofe akwu stew(Banga stew)
Ofe akwu stew(Banga stew)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ofe akwu stew(banga stew). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Ofe Akwu is a palm nut stew that is native to the Igbo s in Nigeria. It is similar to the Efik's Banga Soup,which is traditional prepared with native spices, known as Banga spices. These spices gives the soup a unique taste and flavor, which makes it a bit different from the Igbo's Ofe Akwu.

Ofe akwu stew(Banga stew) is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Ofe akwu stew(Banga stew) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have ofe akwu stew(banga stew) using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ofe akwu stew(Banga stew):
  1. Take Banga
  2. Prepare Crayfish
  3. Get Dryfish
  4. Make ready Banga spices
  5. Prepare Meat
  6. Make ready prawns
  7. Make ready Salt
  8. Prepare Knorr
  9. Get Pepper

The Banga stew (ofe akwu) is very easy to make and very popular in the eastern part of Nigeria, almost every ingredient used in Making this stew could be gotten from the farm. That is why it is a little bit easier for folks in rural areas while it remains difficult for people outside the country to find all the ingredients that are required. In the Niger Delta areas, Banga soup is commonly eaten with various fufu recipes: Starch, Pounded Yam, Semolina, Garri and Cassava Fufu. In the South Eastern parts of Nigeria, Banga Soup is referred to as Ofe Akwu where Ofe means Soup / Stew and Akwu means palm fruit and is used mainly as stew for Boiled White Rice.

Steps to make Ofe akwu stew(Banga stew):
  1. Cook and pud the banga and extract the juice pour it in a pot and put on the fire to cook
  2. Once it boil add your stem meat,fish, crayfish and pepper and allow it to cook very well.add the spices,salt and knorr and stir it together to cook
  3. Once that is done u leave it for few minutes n bring it down.Your meal is ready u can eat with eBay or white rice.

Ofe Akwu (Banga Stew) can be prepared with fresh palm fruits or tinned palm fruit concentrate. On this page, I will give details of how to prepare delicious Ofe Akwu with tinned palm fruit concentrate (tinned banga). This stew is used to eat Boiled White Rice. You can also use the tinned palm fruit concentrate for Delta OFE AKWU or popularly known as Banga STEW is a very good and delicious delicacy/food known to be eaten by majority of Southern Nigerian tribes, in fact the Igbo people of South Eastern Nigeria are know to be the major cookers of this special food. Wash and chop the scent leaves evenly.

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