Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate chips cookies. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Chocolate chips cookies is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chocolate chips cookies is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate chips cookies using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chips cookies:
- Take 115 g soften butter
- Prepare 50 white sugar
- Take 120 g lite brown sugar
- Prepare 1 large egg room temperature
- Take Tsp vanilla extract
- Get 185 g all purpose flour
- Get 1/2 tsp baking soda
- Prepare 1/4 tsp baking powder
- Make ready 1/4 tsp salt
- Make ready 200 gram chocolate chips
In a small bowl, whisk together flour and baking soda; set aside. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.
Steps to make Chocolate chips cookies:
- Preheat your oven to 350 Fahrenheit or 175-180 degree celcius, then mix the butter, white sugar and sugar with the hand mixer
- Add the egg and vanila and continue mixing with tthe hand mixer
- Add the flour, baking soda, baking powder and salt and mix well with spatula
- Add the chocolate chips and mix well again with spatula
- Use the spoon or ice cream scoop to measure them and put it on the baking tray, im using spoon here and make it balls and then I put it on the baking tray
- Give the cookies space cause it will get bigger. Im putting 6 cookies on one tray each time. And bake it one tray at the time for 10-12 minutes
- Let it sit for 5-10 minutes before remove it to cooling rack. The cookie will be gooey in the inside😋
Add eggs, one at a time, beating well after each addition. The Best Chocolate Chip Cookie Recipe: Ingredients & Substitutions. The only ingredient I feel confident that can be changed up is the mix-ins. Chocolate chips, sprinkles, peanut butter chips, etc. DO NOT change anything else in this recipe.
So that’s going to wrap it up with this exceptional food chocolate chips cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
