Chicken and Okra stew
Chicken and Okra stew

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken and okra stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Follow The Steps to Lose Weight Fast. chicken and okra stew. A New and Simple Method Will Help You to Lose Weight Fast. This hearty Chicken and Okra Stew is something like Brunswick stew, that old-fashioned Southern favorite—only the Haitian version is certainly fierier, thanks to the habanero.

Chicken and Okra stew is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken and Okra stew is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken and okra stew using 25 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Okra stew:
  1. Prepare The Stew
  2. Get 2 chicken thighs
  3. Prepare 2 tbsp Greek yogurt (optional)
  4. Take 2 tsp cajun/creole seasoning (Like Tony Cachere's)
  5. Prepare 1 tsp olive oil
  6. Prepare 1 onion, chopped
  7. Prepare 3 carrots, sliced at an angle
  8. Prepare 5 cloves garlic, minced or grated
  9. Get 1 tsp cumin
  10. Get 1 tsp sage
  11. Get 2 tsp paprika
  12. Prepare 1/2 tsp cinnamon
  13. Take 1/2 tsp turmeric
  14. Make ready 1/2 tsp black pepper
  15. Take 1 tsp salt
  16. Prepare 3 cups chicken broth, bone broth, etc. Your choice
  17. Take 4 roma tomatoes, blended
  18. Take 1 small can diced tomatoes
  19. Prepare About 25-30 whole okra
  20. Get Some chopped La Costena canned chilies, or chili powder (spicy!)
  21. Take The Rice (Shaami Style)
  22. Prepare 2 cups basmati white rice (or long grain white)
  23. Get 1/2 cup broken vermicelli noodles
  24. Take 2 tbsp olive oil
  25. Prepare 1/2 tsp salt

Stir in tomato purée and water, bring to a boil, cover, and seal. Pour the chicken stock and chopped tomatoes then bring it to a boil. Season with fish sauce and freshly ground black pepper then serve. Cut the chicken into chicken stripes.

Steps to make Chicken and Okra stew:
  1. Before cooking, marinate chicken thighs in the cajun seasoning and yogurt. (Yogurt has enzymes that help it become very tender, but it could be subbed for oil or even pineapple juice.) Leave in fridge for anywhere from 30 minutes to overnight.
  2. Once marinated, get a cast iron skillet on medium-high heat. Add 1 tsp oil. Brown chicken thighs each side for 3 minutes (they do not need to be completely cooked).
  3. Remove chicken, and save the juices. Saute the onion in the remaining juices for 3 minutes, then add carrots, and cook for 2 additional minutes. Then, add garlic and ALL spices and cook for 1.5 minutes.
  4. In a large pot, add the sauteed veggies, broth, blended tomatoes, canned tomatoes, and optional chilies.
  5. Cover mixture and let simmer for 15 minutes.
  6. While stew is simmering, shred chicken and rinse okra.
  7. For the rice: rinse rice until the water runs clear. I like to put it in a bowl and get in there with my hands. Let the rice soak in water for 10 minutes, or until you can break a grain between your thumbnail and finger. Brown the broken vermicelli on medium heat, about 3-4 minutes. Watch carefully so they don't burn! Drain the rice, add it to the same pot as the pasta. Add 3.5 cups of water, bring it to a boil, cover, and turn back down to low for 15 min. Fluff it
  8. Add the shredded chicken and okra into the stew, and simmer it for 8 minutes. Remove from heat.
  9. Serve the stew on top of the rice. Feel free to be creative with the recipe and sub as needed! Enjoy.

Seasoning with a dash of salt and thyme. Reheat stew before proceeding with recipe. Related Video It was very good as well, so maybe next time I shall be posting Okra-bean stew. Enjoy the Okra stew, if you have a palate for gooey-slimy Okra! This Greek chicken stew with okra and potatoes can also be made with rabbit, something that for me makes it even more appealing and traditional.

So that is going to wrap this up for this exceptional food chicken and okra stew recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!