Slow Cooker Pork Tenderloin
Slow Cooker Pork Tenderloin

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, slow cooker pork tenderloin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible.

Slow Cooker Pork Tenderloin is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Slow Cooker Pork Tenderloin is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker pork tenderloin using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Pork Tenderloin:
  1. Take Pork tenderloin
  2. Get Garlic
  3. Make ready salt and pepper
  4. Get Olive oil
  5. Get Carrots and potatoes
  6. Prepare Onion
  7. Get Chicken broth
  8. Prepare Soy sauce
  9. Make ready Balsamic vinegar

Slice or shred the pork to serve it. Cook's Tips and Recipe Variations for the perfect Slow Cooker Pork Tenderloin: To bake this pork tenderloin in the oven: Prepare the pork as instructed, place on a baking sheet that has been sprayed with cooking spray. Cut the pork tenderloins in half if needed to fit into your slow cooker. Place the pork in a slow cooker.

Instructions to make Slow Cooker Pork Tenderloin:
  1. Sauté several cloves of garlic and brown the pork (sprinkled with salt and pepper) in a cast-iron skillet. Careful not to burn the garlic! I admit it was hard.
  2. Use butter, olive oil, or whatever you like to grease the slow cooker and add sliced onion to the bottom. Add potatoes and carrots.
  3. Once the pork is browned, add it to the slow cooker. I went ahead and scraped in the cooking bits, oil, and garlic as well.
  4. Pour in about 8 ounces of chicken broth. A splash of soy sauce and balsamic vinegar is good too.
  5. Set the slow cooker to low for 6-8 hours. Take the meat out to let it rest for 10 minutes, then slice. Pour the vegetables and cooking liquid over the meat.

In a small bowl, mix together the remaining tablespoon of olive oil, chicken broth, soy sauce, balsamic vinegar, brown sugar and garlic. Place olive oil, balsamic vinegar, garlic, brown sugar, thyme, dry mustard, and paprika into a food processor and blend. Transfer pork and marinade into a Dutch oven. Combine bbq sauce, mustard, chili powder, and kosher salt (and any other spices you'd like, see notes). Pour bbq sauce mixture over the pork tenderloin and add the lid to the slow cooker.

So that is going to wrap it up with this exceptional food slow cooker pork tenderloin recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!