Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, decorative sushi rolls. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Decorative Sushi Rolls is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Decorative Sushi Rolls is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have decorative sushi rolls using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Decorative Sushi Rolls:
- Prepare 180 to 270 grams Freshly cooked rice
- Get 1 Sushi vinegar
- Get 1 Egg
- Make ready 1 Cucumber
- Get 8 slice Smoked salmon
- Get 1 Sashimi slices
Steps to make Decorative Sushi Rolls:
- Thinly slice cucumbers lengthwise with a peeler and use 1/2 an egg to make an egg crepe, then cut into long, thin slices.
- Fold (as if cutting) the seasoned rice vinegar into the freshly cooked rice to make sushi rice.
- Form the sushi rice into balls with a slightly flat surface on the bottom and top. Wrap with cucumber, egg, or smoked salmon.
- Top with your favorite garnishes (raw tuna, grilled egg, avocado, etc.) and serve!
- This could be a festive way to dress up a table for Christmas, Doll's Festival, or on birthdays.
So that is going to wrap it up for this exceptional food decorative sushi rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
