Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, tilapia dinner. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Tilapia Dinner is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tilapia Dinner is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tilapia dinner using 17 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Tilapia Dinner:
- Prepare 1 talpia fillet (uncooked)
- Prepare 1/2 cup crushed korn flakes
- Prepare 1/4 cup flour
- Make ready 1 teaspoon corn startch
- Get 3 table spoons egg whites (1egg)
- Get 1 teaspoon. Knorr chicken bullion
- Take 1/4 teaspoon seafood seasoning
- Make ready 1 teaspoon parsley flakes
- Take 1 teaspoon onion powder
- Prepare 1/2 cup. Frying oil (i use canola)
- Get Veggie
- Prepare 1/2 cup string green beans
- Make ready 1 tablespoon salted butter
- Make ready 1/8 teaspoon garlic
- Prepare 1/4 cup cooked white rice
- Prepare 1 tablespoon fresh salsa
- Get 1/4 cup sliced mini cucumbers
Tilapia is an inexpensive and versatile firm white fish that's a healthy choice for family dinners. Its mild, slightly sweet flavor is easily enhanced with simple seasonings, plus it cooks quickly so you can rely on it for busy weeknight meals. Here's a collection of our favorite tilapia recipes to inspire you to get baking, sautéing, and grilling this delicious fish. Another simple tilapia dish that's full of flavor and requires only a bare minimum of ingredients.
Steps to make Tilapia Dinner:
- Put oil to heat in a shallow skillet over med heat
- In a separate Bowl mix crushed Corn Flakes chicken bullion, seafood seasoning and
- Onion powder and parsley flakes.
- On a plate add your flour and corn startch can add 1 tsp salt
- In a bowl mix egg white
- Take your fish and coat with flour mixture evenly both sides.
- Dip in egg evenly coat fish
- Remove from egg and place on top of the corn flakes mixture and evenly coat.
- Carefully place fish in hot oil
- Fry for 2-3 min on each side till golden. Place on a wire rack to cool
- Saute green Beans in butter on skillet with garlic
- Plate fish topped with salsa with a side white rice, green beans and sliced cucumber with lemon wedge
Lightly coat the fillets with seasoned flour and pan-fry them in olive oil – dinner's on the table in minutes. "This pan-seared tilapia dish is a delicious and easy way to prepare seafood!" says Apple Chef. Tilapia fillets are a reliable, speedy weeknight dinner option. The fish, which has a very mild fish taste, is a great way to get those non-fish eaters to love it. It cooks quickly and takes on flavors well. Looking for a great tilapia recipe?
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