Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato ham and leek soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
potato ham and leek soup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. potato ham and leek soup is something that I’ve loved my entire life.
Warm, creamy, filling soup with russet potatoes, fresh leeks, and chopped ham. If it's still chilly where you are, warm up quickly with a simple potato leek soup with some added chopped ham. This is one of our standby recipes when we have extra ham because it's so easy to make and it's such good.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato ham and leek soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make potato ham and leek soup:
- Get 8 cup diced potatoes
- Take 3 head diced leeks, white part
- Make ready 2 cup diced celery
- Prepare 1/2 tbsp garlic
- Get 2 cup diced cooked ham
- Get 2 tbsp olive oil
- Prepare 12 cup chicken broth
- Get 1 tbsp black pepper
- Take 1 tsp paprika
- Take 1 tbsp dried parsley
- Take 1/2 stick butter
- Get 2 cup half & half
- Make ready 5 tbsp flour
- Take 1 tsp salt
To make your Potato Leek and Ham Soup: Begin by chopping your leeks. If you're unsure of what a leek is, it looks similar to a green onion (also known as a Add the potatoes and remaining stock and a few sprigs of fresh parsley to the pot. This slimming friendly Ham, Leek and Potato Soup is just the thing for lunch or an evening meal when the nights start drawing in. How do I reheat Ham, Leek and Potato Soup?
Steps to make potato ham and leek soup:
- Heat olive oil in a large stockpot and add leeks and celery saute for about five minutes med high heat.
- Lower heat to med add ham, paprika and garlic heat for a few minutes.
- Add broth, potatoes, parsley, salt and pepper to mix and bring to boil for about 30 minutes.
- In a second sauce pan melt butter on low heat. Whisk in flour slowly to avoid clumping. Once flour is incorporated with butter, slowly add half and half
- Reduce butter mixture, stirring occasionally to avoid scalding at medium heat, about 7 minutes. Slowly stir into soup.
Garnish with sliced leek and onions, if desired. Prechopped sweet potato is now available in most grocery stores. For luncheon ideas, smooth and creamy potato soup is always an excellent option. The soup makes a fabulous first course as well. This version is seasoned with a ham bone or ham hock along with sauteed leeks and butter.
So that’s going to wrap this up with this exceptional food potato ham and leek soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
