Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, best ground beef stroganoff!. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Start with your favorite hamburger ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold MedalTM Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. Start by browning ground beef, onions, and garlic, then adding the mushrooms and cooking long enough for them to brown a bit as well.
Best ground beef stroganoff! is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Best ground beef stroganoff! is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have best ground beef stroganoff! using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Best ground beef stroganoff!:
- Prepare ground beef, turkey or venison
- Prepare onion, chopped
- Take Minced Garlic
- Get Mushrooms sliced
- Prepare Beef broth
- Prepare Butter
- Make ready All-purpose flour
- Take Salt
- Get Ground black pepper
- Take whatever noodles you want to use. I used elbow cause it was what I had
- Take Sour cream
- Take boiling water
Since the base of your sauce is cream, you are going to want to use leaner ground beef so you don't have too much fat. If you must, you can ground beef with a higher fat content but it will release more fat. Ground Beef Stroganoff is a more frugal version of the classic beef stroganoff with all of its delectable flavors of mushrooms, onions, and garlic in a creamy rich gravy. This quick and easy family meal can be prepared in less than thirty minutes making it doable for weeknights.
Steps to make Best ground beef stroganoff!:
- Brown ground beef/turkey/venison, whichever you choose. Sauté onions, garlic and mushrooms. Do this all together in one large pan.
- Make your roux by melting 1/3 cup of butter in medium sauce pan. Once melted slowly whisk in 1/3 cup of flour adding a little at a time. Slowly add the 2 cups of beef broth continuing to whisk.
- Pour your roux in with your ground beef/turkey and onions, add salt and pepper and stir.
- Add your sour cream and stir. Put on low heat for 10 minutes.
- Bring your 4 cups of water to a boil. Once boiling add your 2 cups of noodles for approximately 10 minutes. I eat a few noodles (or make my wife eat a few) as I'm cooking to test their doneness. Once the noodles are how you like them strain them.
- This is totally optional. Add your noodles to your ground beef, onions, roux, sour cream mixture and mix it all up real good. Or just put the noodles on a plate and pour some stroganoff over it.
- Last but certainly not least. Enjoy the delicious Beef Stroganoff you've just poured your heart and soul into because YOU deserve it.
It's a flavor-filled creamy hamburger gravy that is best served over egg noodles. HOW DO YOU MAKE GROUND BEEF STROGANOFF. For me, it's up on the list near fried chicken and okra. I love the humble roots of stroganoff. I made this twice- once exactly per the recipe and once with stew meat that I cooked for a couple of hours to tenderize it.
So that’s going to wrap it up for this special food best ground beef stroganoff! recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
