Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ground beef casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Ground Beef Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Ground Beef Casserole is something which I’ve loved my entire life.
Ground beef, fresh onion, green bell pepper, tomatoes and rice are simmered in a sweet-hot sauce of chile, brown sugar, cumin and Worcestershire. This savory rice dish is then baked with Cheddar and garnished with fresh cilantro. This spicy and flavorful ground beef casserole is filled with a well-seasoned ground beef mixture, a crunchy corn chip topping, and a generous amount of shredded cheese.
To begin with this recipe, we must first prepare a few ingredients. You can have ground beef casserole using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Casserole:
- Get ground beef
- Get white sugar
- Prepare garlic powder
- Take salt
- Get tomato sauce (sometimes I use a jar of maranaria sauce)
- Get package egg noodles
- Take sour cream
- Take package cream cheese, softened
- Make ready onion, diced, how much to use is up to you
- Get shredded cheddar cheese
Cook macaroni noodles as directed and drain. Brown ground beef and onion and drain grease. Melt butter, mix in flour and milk to make the sauce in a bowl. Cook noodles according to package directions; drain.
Steps to make Ground Beef Casserole:
- Cook ground beef, drain - Mix sugar, salt, garlic powder and tomato sauce into beef
- Simmer about 20 min
- Cook egg noodles, about 5 or so minutes. Drain
- Preheat oven 350° - Grease 9x13 dish
- Mix sour cream, cream cheese and onion.
- Put 1/2 the noodles into dish, 1/2 sour cream mixture the 1/2 beed mixture. - Repeat layers.
- Top with cheddar cheese
- Bake 30 min.
Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. Stir in the noodles and beef mixture. While some meals require you to make multiple components, casseroles are all-in-one beauties that have starch, vegetable and protein elements built. Although I called this recipe a Ground Beef Casserole, it's also a lot like a Taco Pizza (as Stephanie said).
So that’s going to wrap it up for this special food ground beef casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
