Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ground beef chili. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Stir in the beans and remaining ingredients,except for additional onions and cheddar cheese. The resulting ground beef chili is flavorful and hearty. It's excellent when served with homemade cornbread.
Ground Beef Chili is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Ground Beef Chili is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have ground beef chili using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Chili:
- Get ground beef
- Take white onion, diced
- Prepare Salt
- Make ready garlic, minced
- Take chili powder
- Make ready paprika
- Take black powder
- Get ceyenne pepper
- Make ready diced tomatoes
- Make ready hot chili beans in sauce
- Prepare dark red kidney beans, rinsed
- Make ready great northern white beans, rinsed
- Prepare jalapeno, diced
- Get bell pepper, diced
- Make ready celery, sliced 1/4in thick
- Take sugar
- Get lime, squeezed
Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt. In a large pot over medium heat, heat oil.
Instructions to make Ground Beef Chili:
- Add about a tbsp of olive oil in a large stock pot on medium high heat, then cook the beef and onions. Season with salt.
- Once the liquids have boiled off and the onion is transparent, add the garlic. Continue cooking for a couple minutes.
- Add spices, continue cooking for another minute.
- Add the diced tomatoes, reduce heat to medium, and simmer for 20 minutes.
- Add the beans, simmer for another 20 minutes.
- Prepare the vegetables as shown with cuts described in the ingredients list. Experiment with various types and amounts of peppers to suit your preference, such as pablano or habanero.
- Add vegetables, squeezed lime, and sugar. Continue simmering for 1 hour. If the consistency gets too thick, add some water or else cover and reduce heat to low. Adjust seasoning to taste. Then enjoy!
This bean-rich, ground beef chili will not only be delicious today, but it might even taste better tomorrow. Adjust the red pepper sauce to your own preference, and be sure to serve this easy chili recipe with plenty of optional toppings, including chopped black olives, fresh limes, guacamole, shredded cheese, salsa, shredded lettuce and sour cream. Instant pot beef chili recipe is ready in under an hour! This version is made with green peppers, onions, celery, ground beef, and tomatoes. Top with shredded cheese and sliced green onions, and serve some cornbread on the side.
So that is going to wrap this up with this special food ground beef chili recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
