Beef stew
Beef stew

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef stew is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Beef stew is something which I have loved my entire life. They’re fine and they look wonderful.

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To begin with this recipe, we have to prepare a few components. You can cook beef stew using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef stew:
  1. Take Ikg meat
  2. Make ready 1 Onion
  3. Prepare 2 Tomatoes
  4. Make ready 1 Green pepper
  5. Make ready 2 carrots
  6. Prepare Cooking oil
  7. Prepare Salt

Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew. You can also follow our best tips for tenderizing meat. Add beef, a few pieces at a time, and toss to coat.

Steps to make Beef stew:
  1. Boil meat to be tender
  2. When tender drain the excess soup then add chopped onions and cooking oil
  3. Add chopped tomatoes and the green paper…
  4. Allow it to cook well
  5. Add salt to taste
  6. Serve while hot with ugali or ricw

Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. You can make Martha Stewart's beef stew recipe in the oven or a slow cooker.

So that is going to wrap this up with this special food beef stew recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!