Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough
Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, smoked salmon, gari and avocado on lightly toasted wholemeal sourdough. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Avocado on toast with smoked salmon. Step your Avocado Toast game up with this recipe from G! Toasted sourdough bread with smoked salmon, avocado, jalapeño, and more.

Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook smoked salmon, gari and avocado on lightly toasted wholemeal sourdough using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough:
  1. Get Slices smoked salmon
  2. Get Half an avocado per person
  3. Make ready Gari (Japanese pickled ginger)
  4. Make ready Wholemeal sourdough bread
  5. Prepare Soy sauce

Season with salt and add the lemon juice. Put avocado into a bowl, mash with a fork, and season with lemon juice, salt, and pepper. Mix together the tarragon, crème fraîche and remaining lemon juice. Drizzle over the salmon, scatter with the capers and serve straight away with wholemeal or soda bread.

Instructions to make Smoked salmon, gari and avocado on lightly toasted wholemeal sourdough:
  1. Lightly toast the bread
  2. Thinly slice the avocado and arrange on the toast
  3. Top with the Salmon slices and then add a few slivers of the ginger (Gari)
  4. Add a splash of soy sauce

For a change, try replacing rye bread with toasted bagels or Turkish bread. If micro herbs are unavailable, substitute chopped fresh. Let your guests creatively customize their nibbles by setting out an array of garnishes for this healthy appetizer. The fanciest of the fancy toast: smoked salmon, grilled halloumi, and mashed avocado on top of sourdough. Make way for the next breakfast hit!

So that’s going to wrap this up with this exceptional food smoked salmon, gari and avocado on lightly toasted wholemeal sourdough recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!