All-In Italian Pasta Salad
All-In Italian Pasta Salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, all-in italian pasta salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

All-In Italian Pasta Salad is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. All-In Italian Pasta Salad is something which I’ve loved my entire life.

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To begin with this recipe, we must first prepare a few components. You can have all-in italian pasta salad using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make All-In Italian Pasta Salad:
  1. Make ready 1 (16 oz) box Rotini Pasta
  2. Get 1 large cucumber (julienned)
  3. Prepare 1 small red onion (diced)
  4. Make ready 1 lg crown of broccoli (no stalk) rinsed and trimmed
  5. Prepare 1 yellow or orange bell pepper
  6. Make ready 1 pint zeema tomatoes (halved)
  7. Prepare 1 (8 oz) bag shredded Italian cheese mix (any with parmesan)
  8. Take 3 oz. pepperoni (diced)
  9. Get 3 oz smoked ham (diced)
  10. Get 1 (15 oz) bottle Creamy Italian dressing
  11. Take Sliced black olives (optional)

This Italian pasta salad features all the caprese ingredients and then some - mozzarella, tomatoes, basil, plus artichoke hearts and arugula. The arugula adds great color and freshness to the salad. I love to make it for a barbeque or as a cold lunch on a hot day. All-In Italian Pasta Salad Al Smith.

Steps to make All-In Italian Pasta Salad:
  1. Boil pasta until al dente
  2. Drain and rinse pasta with cold water or ice cube rinse.
  3. Do not mix until pasta is completely cooled
  4. Add more, less, or none of an ingredient to adjust to you and your family's tastes. I go ALL-IN!
  5. Mix all ingredient in large mixing bowl or gumbo pot(that's what I use;)
  6. Chill for 2 hours. Garnish with sliced pepperoni and serve!

Italian Pasta Salad is always a winner with tri-color rotini pasta loaded with sliced cherry tomatoes, fresh basil, black olives, quartered salami, and diced mozzarella cheese. It's so versatile and always a winner! To make this recipe quick and easy, I use a bottled Italian dressing but of course, homemade Italian Dressing is amazing if you have the ingredients on hand. Make ahead… The best thing about this pasta salad recipe is that it gets better as it sits and the flavors blend! In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives.

So that’s going to wrap it up for this exceptional food all-in italian pasta salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!