Vegetable cream soup
Vegetable cream soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegetable cream soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

Vegetable cream soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Vegetable cream soup is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have vegetable cream soup using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable cream soup:
  1. Prepare 1.5 liters water
  2. Prepare 4 pcs 🥦 Potatoes
  3. Prepare 1 pc 🥦 Carrots
  4. Take 6 pcs 🥦 Brussels sprouts
  5. Prepare 1 pcs 🥦 Broccoli
  6. Take 70 gr 🥦 Green beans
  7. Prepare to taste 🥦 Salt, pepper

Prepare the vegetables by sautéing the carrots, celery, and onion in butter and oil.; Stir in the chopped potatoes, Italian seasoning, and chicken stock. While the veggies are cooking, prepare the cream mixture by melting the remaining butter, stirring in the flour, milk, and cream. Remove from heat and let cool a few minutes. Then transfer to blender and purée, working in batches if necessary.

Instructions to make Vegetable cream soup:
  1. Cut the potatoes into cubes.
  2. Bring water to a boil. Add potatoes in water.
  3. Carrot cut into rings.
  4. After 10 minutes, add the carrots.
  5. Boil for 7 minutes.
  6. Add Brussels sprouts, broccoli, and green beans.
  7. Cook for another 10 minutes. Add salt, pepper to taste.
  8. Whisk the soup in a blender.

Tip: Use care when processing hot items in a blender as the hot steam can sometimes blow the blender lid off. Start on a slow speed with the lid slightly ajar to vent any steam, then seal the lid and increase the blending speed. Place mixture in blender or food processor. In Dutch oven, saute the onions, carrots and celery in oil until onions are tender. Homemade Creamy Vegetable Soup is an insanely delicious, creamy vegetable soup without any cream.

So that is going to wrap it up for this special food vegetable cream soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!