The Best Ever Beef Srogganoff
The Best Ever Beef Srogganoff

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, the best ever beef srogganoff. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

The Best Ever Beef Srogganoff is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. The Best Ever Beef Srogganoff is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook the best ever beef srogganoff using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make The Best Ever Beef Srogganoff:
  1. Take 4 russet potatoes sliced in to matchsticks
  2. Get 1 oil for frying the potatoes
  3. Prepare 1 lb sliced beef stir fry style cuts.
  4. Get 1 large thinly sliced onion
  5. Make ready 4 tbsp unsalted butter divided
  6. Make ready 2 tbsp flour
  7. Get 1/3 tsp dry mustard
  8. Make ready 1 cup beef broth
  9. Make ready 1/3 cup sour cream
Instructions to make The Best Ever Beef Srogganoff:
  1. In a frying pan start to heat oil , enough to cover fries. do not over crowd pan.do in batches and place on paper towel to drain some oil.
  2. in a med size sauce pot melt 2 tablespoons butter. Add flour and dry mustard wisking constantly about 2min.add beef broth slowly continue wisking, bring to a boil to thicken and turn down flame slightly.when thickened , remove from heat add sour cream and mix well. set aside.
  3. In a second pan add 2 TBL spoons butter to pan on med heat.add onion cook a min then add beef to pan along with salt and pepper.When beef is cooked throughout add sauce mixture to beef.
  4. add beef and sauce to your plate and top with matchstick potatoes and parsley

So that is going to wrap this up with this special food the best ever beef srogganoff recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!