Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, heathers lazy italian style ground beef mince. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Heathers Lazy Italian Style Ground Beef Mince is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Heathers Lazy Italian Style Ground Beef Mince is something which I have loved my entire life. They are fine and they look wonderful.
Heathers Lazy Italian Style Ground Beef Mince Something quick and easy that I know the kids will eat. Great recipe for Heathers' Coffee Glazed Meatloaf. If you don't have an oven or time to cook for a long amount of time this is perfect !
To begin with this recipe, we must first prepare a few components. You can have heathers lazy italian style ground beef mince using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Heathers Lazy Italian Style Ground Beef Mince:
- Prepare 1 onion, diced
- Get 2 clove garlic, minced or diced fine
- Prepare 750 grams ground beef
- Prepare 420 grams chopped tomatoes, I used a can of basil and oregano flavoured
- Take 5 tbsp water
- Prepare 2 tbsp tomato paste
- Prepare 1 beef stock cube or powder
- Make ready 2 tsp Italian herbs
- Get 1 salt, to taste
- Make ready 1 pepper, to taste
- Make ready 1 cup frozen mixed veggies
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Steps to make Heathers Lazy Italian Style Ground Beef Mince:
- Heat large frying pan
- Saute onions and garlic
- Add ground beef and cook till brown.
- Add tinned tomatoes, stir.
- Combine next 6 ingredients in a cup and add to meat mixture.
- Simmer uncovered for about 5 mins.
- Add frozen veg. cook until veg is soft and liquid has reduced a bit. about 10 minutes
Beef Parmesan with Garlic Parmesan Pasta - I usually have jars of prepared spaghetti sauce in my pantry at all times. As much as I'd like to say I'm on top of things enough to always have bags of this amazing homemade spaghetti sauce (make it NOW, seriously.) ready to go in my freezer, I don't. So when things get crazy around here or my motivation is severely limited, I know I can cook. There's a pound of ground beef in the fridge, and now the choice is yours: Will you make burgers for the millionth time, or will you shake things up and try something new? Replace the ground beef with Italian sausage if you want more spice. —Deb Morrison, Skiatook, Oklahoma.
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