Chicken parm w/leek arugula salad
Chicken parm w/leek arugula salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken parm w/leek arugula salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken parm w/leek arugula salad is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken parm w/leek arugula salad is something that I’ve loved my entire life.

Pile some arugula on top of each hot chicken breast. With a very sharp knife or a vegetable peeler, shave the chunk of Parmesan into large shards and arrange them on top of Salad Recipes Cheese Parmesan Cheese Recipes Arugula Vegetable Fruit Lemon Chicken Recipes Poultry Main Dish. Crispy baked parmesan chicken is so super easy and delicious!

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken parm w/leek arugula salad using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken parm w/leek arugula salad:
  1. Take Butterflied chicken breast flattened
  2. Take Eggs
  3. Take Flour
  4. Take Homemade bread crumbs
  5. Prepare Salt & pepper
  6. Get Honey
  7. Make ready Tomato paste
  8. Prepare Chili sauce
  9. Make ready Parmesan cheese
  10. Take Kraft Italian mix cheese
  11. Take Red onion
  12. Make ready Leek
  13. Take Cremini mushrooms
  14. Take Heirloom baby tomatoes
  15. Make ready Foccaccia bread

Spoon the salad onto plates, top with the chicken and serve. The Best Leek Salad Recipes on Yummly Tomato, Corn And Leek Salad, Potato & Leek Salad, Mushroom Leek Salad. Simple Arugula, Fennel & Leek Salad w CitrusGwenWilson.

Instructions to make Chicken parm w/leek arugula salad:
  1. Coat chicken in flour (salt & peppered w/ parmesan cheese) beaten eggs, & bread crumbs
  2. Heat fry pan with butter & evoo then place chicken gently & cook until golden brown
  3. Another pan combine with honey, chili sauce & tomato paste and stir
  4. Chop up leek, cremini mushrooms, red onion & heirloom baby tomatoes then mix in bowl
  5. When chicken is cooked sprinkle kraft Italian mix cheese on top & melt
  6. Serve with sauce & another sprinkle of parmesan cheese on top of chicken, salad & foccaccia bread

Meanwhile, in a salad bowl, combine the Add the arugula (or spring mix lettuce) and tomatoes. Season with salt and pepper and toss well. Spoon the salad onto plates, top with the. Hearty cheese tortellini, shredded rotisserie chicken, and peppery arugula join forces to create a light, yet filling, salad with plenty of texture and substance. Zippy lemon dressing adds welcomed vibrancy while shaved Parmesan adds a hit of salty, full-bodied flavor.

So that’s going to wrap it up for this special food chicken parm w/leek arugula salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!