Spicy cauliflower lettuce wraps
Spicy cauliflower lettuce wraps

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy cauliflower lettuce wraps. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

If these cauliflower lettuce wraps do not make their way into your hungry little hands this week, can you even say that you're living? Crispy roasted cauliflower tossed in a sweet and sticky Korean BBQ sauce, all topped with chives, peanuts, and spicy mayo. These colorful lettuce wraps filled with a flavorful frozen cauliflower rice mixture and spicy peanut sauce make an easy vegetarian meal that's also low in Loved the filling. didn't use the mushrooms, and the sauce was great!

Spicy cauliflower lettuce wraps is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Spicy cauliflower lettuce wraps is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have spicy cauliflower lettuce wraps using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy cauliflower lettuce wraps:
  1. Take 1 head cauliflower, broken down to small florets
  2. Take 1 jalapeño, small diced
  3. Make ready 4 portobello mushrooms, thin sliced
  4. Make ready 4 cloves garlic, minced
  5. Take 3 tbsp sesame oil
  6. Get 4 tbsp soy sauce (low sodium)
  7. Take 3 tbsp rice wine vinegar
  8. Prepare 1/2-1 tsp crushed red pepper flakes
  9. Take 1 tsp salt
  10. Get 1 tsp black pepper
  11. Take 1 tsp smoked paprika
  12. Take 1 tsp tobacco sauce (or Siraccha)
  13. Take 2 green onions, thin sliced
  14. Get Head romaine lettuce, cleaned and separated
  15. Get 1/4 cup parsley, diced

This recipe just happens to be vegan and. In this recipe, roasted cauliflower florets are doused in buffalo wing sauce and wrapped up in crunchy lettuce leaves for a vegetarian take on buffalo wings. After small cauliflower florets are roasted in a hot oven until crisp, they're tossed with the traditional hot sauce-butter mixture. These buffalo cauliflower lettuce wraps are perfect for game day or even a quick weeknight dinner.

Steps to make Spicy cauliflower lettuce wraps:
  1. Wash your cauliflower head, remove large florets. Break down each floret into tiny florets. Remove seeds from jalapeno and dice.
  2. Dice your mushrooms. Heat sesame oil in skillet on medium high and add mushrooms and sautée for 3-4 minutes.
  3. Add the cauliflower, jalapeno and garlic. Stir to combine. Cook for 5 minutes, stirring.
  4. Add in the soy sauce, rice wine vinegar, crushed red pepper, smoked paprika, salt & pepper. Stir to coat everything. Cook for 10-15 minutes or until starts getting brown and slightly crispy.
  5. Add in tobacco sauce, parsley and green onion and stir.
  6. Serve on romaine lettuce leaves. Yum!
  7. Or add grilled chicken. Yum!

Roasted cauliflower with buffalo wing sauce I swear. These buffalo cauliflower lettuce wraps are similar to the flatbread, without the bread! One of my favorite ingredients to incorporate here is avocado. Lettuce wraps with a zesty, fresh cauliflower rice filling, topped with peanuts for crunch. Cauliflower rice makes a great lettuce wrap filling with our zesty sauce, especially topped with peanuts for crunch.

So that’s going to wrap it up with this exceptional food spicy cauliflower lettuce wraps recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!