Easy Crustless Leek Quiche
Easy Crustless Leek Quiche

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy crustless leek quiche. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A crustless quiche is a custard baked with simple ingredients in a pie dish without a crust. Making quiche is a great way to transform fresh veggies into a delicious meal. You can make a vegetarian quiche or a heartier one using ham or bacon, and it will always be a huge hit.

Easy Crustless Leek Quiche is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy Crustless Leek Quiche is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook easy crustless leek quiche using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Crustless Leek Quiche:
  1. Prepare 3 eggs
  2. Take 200 gr Brie Cheese
  3. Prepare 1/2 red onion
  4. Make ready 3 cloves garlic
  5. Prepare 4 medium size leeks
  6. Make ready olive oil
  7. Prepare salt
  8. Make ready crispy breadcrumbs
  9. Make ready 1 tbsp turmeric
  10. Get 1 tbsp cumin
  11. Make ready 2 tbsp sesam seeds
  12. Take oregano

Plus, it's so versatile - you can mix and match any vegetables in this recipe to create your ideal crustless quiche. An easy crustless spinach quiche that's tasty, low-carb, and delicious. Fill it evenly with the chilled leeks, then pour in the egg mixture. Remove from the oven and layer the brie pieces on top.

Instructions to make Easy Crustless Leek Quiche:
  1. Wash and cut leeks, onion and garlic
  2. Sauté them on olive oil for 3 min.
  3. Add salt, cumin, turmeric and sesam seeds and stir gently
  4. Add 100 gr of Brie cheese cut in chunks and stir gently
  5. Beat the eggs and add. Mix it all.
  6. Preheat oven to 200. Oil the mould and add the breadcrumbs on the base.
  7. Pour the mixture on the mould and cover with the rest of the cheese and oregano
  8. Put it in the oven for 25 min to 190.
  9. Enjoy!

Bright spring vegetables get showcased in this easy, rich, delicious quiche. Sliced asparagus lends a wonderfully grassy green flavor, while slivered leeks bring a bit of sweetness to the party. This quiche is lovely for breakfast (bake it the night before, slice it when you're ready to eat!), and even better freshly baked for brunch or lunch. Yet another crustless quiche that is designed for a low-carb, high-fat (LCHF) diet. It is very rich and cheesy.

So that is going to wrap this up with this special food easy crustless leek quiche recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!