Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, ground beef and gravy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ground Beef and Gravy is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Ground Beef and Gravy is something that I’ve loved my entire life. They are fine and they look fantastic.
In a large skillet, cook beef over medium heat until no longer pink; drain. In a small bowl, combine cornstarch and remaining broth until smooth. This ground beef and gravy recipe is another of my mother's simple and easy recipes that is just so tasty.
To get started with this particular recipe, we must prepare a few components. You can have ground beef and gravy using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef and Gravy:
- Get lean ground beef
- Prepare large sweet onion
- Make ready fresh sliced cremini mushrooms
- Make ready beef gravy. (I use Heinz)
- Get worcestershire sauce
- Take sour cream
Add water and brown gravy mix and stir to combine. Ground beef is super forgiving and can go straight from the freezer into the frying pan for making hamburger gravy in minutes. Stir in flour with a fork, scraping bits of beef off of the bottom as you stir. Gradually mix in the beef broth and sherry.
Steps to make Ground Beef and Gravy:
- Brown the ground beef with the sliced onions and mushrooms in a deep frying pan.
- Add the gravy and worcestershire.
- Simmer for about 15 minutes.
- Right before serving stir in the sour cream.
- Serve over mashed potatoes. I make skin on redskin mashies with butter and sour cream…yum!
Stir in flour, bouillon and steak sauce. Quick pasta and ground beef dinner that actually tastes like roast beef. Ground Beef & Pasta with Gravy A quickie beef and pasta dinner that tastes like roast beef! Recently I discovered I had quite a bit of ground beef vacuum sealed in my freezer. It's funny how those half-pound Foodsaver bags get lost in the shuffle.
So that is going to wrap this up for this special food ground beef and gravy recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
