Sop Merah (Indonesian minestrone - with meats)
Sop Merah (Indonesian minestrone - with meats)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sop merah (indonesian minestrone - with meats). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sop Merah (Indonesian minestrone - with meats) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Sop Merah (Indonesian minestrone - with meats) is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook sop merah (indonesian minestrone - with meats) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sop Merah (Indonesian minestrone - with meats):
  1. Prepare 400 g minced chicken or chicken fillet (cut to smaller pieces)
  2. Take 1 can (400 g) crushed tomatoes
  3. Prepare 2 vienna or kransky or frankfurter sausages (sliced thinly)
  4. Make ready 1 small can (200g) button mushrooms (drained and cut to half)
  5. Prepare 2 cups carrot and peas (can add some corn kernels too)
  6. Prepare 1 small onion (diced) or 1/2 if its big
  7. Prepare 1 bunch Parsley or 2 stalks of cellery (diced)
  8. Get Salt (to your liking)
  9. Take Pepper (to your liking)
  10. Prepare 2 tbsp sugar
  11. Get 2 chicken stock cubes
  12. Prepare 4 cups water
Instructions to make Sop Merah (Indonesian minestrone - with meats):
  1. Prepare the stock by mixing water, chicken cubes stock and can of crushed tomatoes.
  2. If using chicken minced like me, seasons with some salt and pepper and mixed well before scoop them into small meatballs. I am using 1tsp salt and 1/4 pepper.
  3. Once the stock is boiling, add everything to the pan. Add in sugar, seasson with salt and pepper. Taste and adjust to your liking. Simmer until everything is cooked.
  4. Your sop merah is now done! Served with some rice or croutons. Or you can add potatoes to the soup.

So that is going to wrap this up for this exceptional food sop merah (indonesian minestrone - with meats) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!