Beef stew
Beef stew

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Beef stew is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Beef stew is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have beef stew using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef stew:
  1. Take 1 lb beef
  2. Make ready 5 large carrots cut up
  3. Get 6 potatoes cut up
  4. Make ready 1 large onion cut up
  5. Take 2 cups beef broth sodium free
  6. Prepare 1 fourth cup cornstarch mixed with 1/2 cup cold water
  7. Prepare to taste Salt pepper
  8. Make ready 1 Table spoon oil

You can also follow our best tips for tenderizing meat. I took the great base recipe, and tweaked it with a compilation of reviewer recommendations. The end result is a winner, to be sure. Add beef, a few pieces at a time, and toss to coat.

Instructions to make Beef stew:
  1. Brown beef I use one tablespoon of oil your choice add cut up onion sautee till tender slightly browned then add your carrots and your broth
  2. Simmer approximately 1 hour add pepper add potatoes simmer until potatoes are tender
  3. When potatoes and carrots are tender bring slightly to a boil add your cornstarch and water mix make sure it is cold water with the cornstarch slowly stir into the stew turn down the burner and let it simmer for a few seconds put a lid on it stirring occasionally and enjoy

Heat olive oil in a large stockpot or Dutch oven over medium heat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan.

So that is going to wrap it up with this exceptional food beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!