Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip banana zucchini yogurt muffins. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chocolate Chip Banana Zucchini Yogurt Muffins is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chocolate Chip Banana Zucchini Yogurt Muffins is something which I have loved my whole life.
These soft and fluffy zucchini banana chocolate chip muffins make a delicious and healthy breakfast or snack. They're incredibly moist from plenty of These muffins are incredibly moist from a multitude of healthy ingredients: zucchini, applesauce, banana, greek yogurt and a tiny bit of coconut oil. This is THE only muffin, recipe you.
To begin with this recipe, we must first prepare a few ingredients. You can have chocolate chip banana zucchini yogurt muffins using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Banana Zucchini Yogurt Muffins:
- Take 1 box banana bread mix
- Make ready 1 cup shredded zucchini
- Get 1 cup yogurt
- Get 1 bag chocolate chips
- Take 1 large or 2 small mashed bananas
- Prepare 1/4 cup Oil
- Make ready 1 cup Water
- Make ready 1 tbsp Cinnamon
- Get 1/4 cup Brown sugar
I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins. The mini chips make sure you get a chocolaty. Eat Food Banana Muffins Greek Yogurt Muffins Flourless Baking Zucchini Banana Banana Zucchini Muffins Flourless Chocolate. Easy paleo and gluten free blender banana zucchini muffins with chocolate chips.
Steps to make Chocolate Chip Banana Zucchini Yogurt Muffins:
- Preheat oven to 425°. Combine banana bread mix and all other ingredients (*except chocolate chips) in a large mixing bowl and beat on low for 1-2 mins.
- Once mixture is thoroughly combined, slowly fold in chocolate chips. Pour into cupcake baking tins or bread loaf baking pans, or both.
- Bake in oven for 30-45 mins or until muffins and/or bread are passing the "toothpick test" and are a nice golden color around the edges and tops.
- Top with extra sprinkles of brown sugar, extra chocolate chips, frosting, or whatever you desire! Enjoy!
Home » Muffins, Bites & Bars » Vegan Zucchini Banana Chocolate Chip Muffins. Brace yourself for some seriously funny old blog posts! PS-my almond butter zucchini bars are one of the most popular recipes on the blog, so if you have an extra zucchini, whip up a batch and thank me later! These healthier double chocolate banana muffins are loaded with extra mashed bananas, dark chocolate chips and whole wheat for a whole bunch of healthy goodness. A short ingredient list and easy instructions make them quick and simple to assemble.
So that’s going to wrap this up with this exceptional food chocolate chip banana zucchini yogurt muffins recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
