Chili Con Carne Style Onion Meat Sauce
Chili Con Carne Style Onion Meat Sauce

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chili con carne style onion meat sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chili Con Carne Style Onion Meat Sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chili Con Carne Style Onion Meat Sauce is something which I have loved my entire life.

When ever we eat out at a restaurant I always order cheese enchiladas with meat sauce; they are my favorite. So, I came up with my own homemade version. My mom always made a cheese enchilada casserole but the meat sauce was not like the one from the restaurants.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chili con carne style onion meat sauce using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chili Con Carne Style Onion Meat Sauce:
  1. Make ready Onion
  2. Take Garlic
  3. Make ready Ground meat (mixed pork and beef, or just pork)
  4. Take Canned crushed tomatoes
  5. Prepare Red wine (optional)
  6. Take ☆ Salt
  7. Take ☆ Pepper
  8. Get ☆ Chili powder
  9. Prepare ☆ Nutmeg
  10. Get ☆ Cinnamon
  11. Take ☆ Soup stock cubes
  12. Get ☆ Japanese Worcestershire-style sauce

Add Worcestershire sauce and chili powder, stirring well. Pour the remaining chile con carne sauce on top of the enchiladas and sprinkle the enchiladas generously with more cheese. Top with chopped onions and cilantro. Note: Longhorn cheese is just a mild cheddar cheese.

Steps to make Chili Con Carne Style Onion Meat Sauce:
  1. Measure out the ingredients. Mince the onions, grate the garlic, combine the ☆ ingredients in a small dish. Lay out the other ingredients individually.
  2. Stir fry the ground meat in a nonstick pan.
  3. When the meat has changed colour and released its grease, drain the grease and transfer the meat to a plate. Wipe the pan with paper towels.
  4. In the same pan, heat olive oil, and cook the onion and garlic until transparent. Add the meat back into the pan and cook some more, while mixing thoroughly.
  5. Once the ingredients from Step 4 have been thoroughly mixed, add , and incorporate.
  6. Add the tomatoes and wine. Mix for about 5 minutes, crushing the tomatoes with the back of a ladle.
  7. When it looks like this, it's done.
  8. You can serve this dish in many ways, so store in your freezer. Here I have layered with mashed potatoes.
  9. It's also very good with pasta. Your guests will be delighted if you serve it as a party dip too.

Now it's time for the good stuff! This Chili Con Carne recipe has a rich tomato base that includes diced tomatoes, tomato sauce and even ketchup, so it's important to use the best tomatoes available!. I prefer Redpack Tomatoes because they are family-owned and sustainably grown on Midwest family farms. The tomatoes are steam packed fresh, non-GMO Project Verified and come packed in Non-BPA. Cheese enchiladas covered in a rich homemade red chile beef sauce and topped with fresh cilantro and white onions.

So that’s going to wrap this up with this exceptional food chili con carne style onion meat sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!