Chocolate Brownie
Chocolate Brownie

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate brownie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Brownie is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Chocolate Brownie is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook chocolate brownie using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Brownie:
  1. Take butter
  2. Prepare caster sugar
  3. Make ready dark chocolate
  4. Prepare eggs
  5. Get self raising flour
  6. Prepare cocoa powder
  7. Prepare walnuts
Instructions to make Chocolate Brownie:
  1. Preheat the oven to 190C. Line a baking tray with paper or just grease with butter.
  2. Melt the butter, sugar and chocolate in a saucepan until nice and liquid. Stir regularly to make sure the sugar doesn't catch!
  3. Weigh out the flour and cocoa powder.
  4. Add 5 eggs to your large mixing bowl. Combine with the melted butter mixture and then add the dry ingredients.
  5. Weigh out about 50g of walnuts and break up a bit if they are in large pieces.
  6. Combine the nuts into your mixture and pour into a baking tray.
  7. Bake for 35-50 minutes- it is done when it rises and cracks on the top. You can always check that a knife comes out clean.

So that’s going to wrap this up for this special food chocolate brownie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!