Little Apple Pies
Little Apple Pies

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, little apple pies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Little Apple Pies is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Little Apple Pies is something that I’ve loved my whole life. They’re fine and they look fantastic.

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To begin with this recipe, we must prepare a few components. You can cook little apple pies using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Little Apple Pies:
  1. Get 1 roll of refrigerated pie dough (I used my basic pie dough recipe)
  2. Take 5 small Granny Smith apples, peeled, cored, and diced finely
  3. Get 1/4 cup granulated sugar
  4. Take 1 teaspoon ground cinnamon
  5. Get 2 tablespoons lemon juice
  6. Take 1 tablespoon cornstarch
  7. Get For the Streusel Topping
  8. Take 2 1/4 cups all purpose flour
  9. Make ready 2/3 cup brown sugar
  10. Get 2/3 cup granulated sugar
  11. Make ready 2/3 cups old fashioned oats
  12. Get pinch salt
  13. Take 3/4 cups butter, melted

This scrumptious and made-from-scratch apple pie recipe is so unbelievably easy to prepare. This easy apple pie recipe is homemade goodness at its best. The filling is made of layers upon layers of fresh apples baked in brown sugar and cinnamon. In a large bowl, beat cream cheese and butter until smooth.

Instructions to make Little Apple Pies:
  1. Preheat oven to 350 degrees. Spray the wells of a standard size muffin tin with nonstick spray. Roll out dough onto a lightly floured surface, and cut out circles about 2 inches in diameter. Gather and re-roll unused dough and cut additional circles. use the rim of a small plastic cup. Place the circles in the bottom of each muffin well.
  2. Add the apples, sugar, cinnamon, lemon juice, and cornstarch to a medium saucepan. Cook on medium heat, stirring occasionally for about 5-10 minutes until the apples have softened slightly and the juices begin to thicken. Remove from heat.
  3. Add about one tablespoon of the apple filling on top of each circle of pie dough.
  4. In a medium bowl, mix flour, brown sugar, granulated sugar, oats, and salt. Add melted butter and mix until well incorporated.
  5. Add a heaping tablespoon of the streusel topping to each muffin well, and gently pat it down over the apples.
  6. Cook about 20-25 minutes until crumbs are cruncy

Combine flour and salt; gradually add to butter mixture until well blended. An easy recipe for Mini Apple Pies! These mini apple pies are a smaller version of a classic apple pie with vanilla and cinnamon flavors! Mini Apple Pies are the perfect thing to serve at a dinner party since they are so easy to serve. These little tasty treats are always a hit.

So that is going to wrap it up with this special food little apple pies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!