Omelet on a Roll
Omelet on a Roll

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, omelet on a roll. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Omelet on a Roll is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Omelet on a Roll is something which I have loved my entire life.

Learn a new way to make eating EGGS fun!! Whisk eggs, add to a pan, & start to roll!! Add your favorite ingredients to make it your.

To get started with this recipe, we must first prepare a few components. You can have omelet on a roll using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Omelet on a Roll:
  1. Prepare large eggs
  2. Make ready green onion
  3. Make ready diced spam or ham
  4. Take minced ginger root
  5. Make ready butter
  6. Take salt and pepper
  7. Make ready mayonnaise
  8. Take squirts yellow prepared mustard

Move the roll gently onto a sushi rolling mat covered with a clear sheet of plastic wrap. Lay the shiso leaves (if using) on a plate and place a few pieces of omelet on top. Put a small heap of grated daikon to one side and add serve. Roll up the omelette immediately, starting at one short end and peeling off paper as omelette is rolled.

Steps to make Omelet on a Roll:
  1. Slice the onion on a bias. Melt the butter in a skillet. Dice you spam. Mince the ginger root.
  2. Add the ginger, onion, and spam to the skillet sauté for 3-4 minutes. Just enough to lightly caramelize the spam. This will allow the ginger root to speard just enough flavor and aroma to the butter. Beat the eggs add a bit of salt and pepper.
  3. Pour around the spam and eggs then into the center. Cook the omelet and fold it. Remove to a plate. Cut a roll in half lengthwise and toast it.
  4. Set on a plate add mayonnaise and mustard. Then add the omelet.
  5. Top it off take a bite and I hope you enjoy!!

Place on platter; cut into slices. Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying. Download Roll omelet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Place the omelette on the plate, one end in the middle of the plate.

So that’s going to wrap it up for this exceptional food omelet on a roll recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!