Basic Plain Brownies
Basic Plain Brownies

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, basic plain brownies. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Basic Plain Brownies is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Basic Plain Brownies is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook basic plain brownies using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Basic Plain Brownies:
  1. Prepare a melted
  2. Get dark chocolate compound
  3. Take butter
  4. Make ready b mixed
  5. Get eggs
  6. Make ready brown sugar
  7. Prepare c sifted
  8. Get self raising flour
Steps to make Basic Plain Brownies:
  1. Prepare ingredients. Preheat oven to 150°C. Grease & line baking tray (used here is 8"× 8") with baking paper leaving two sides longer than the height of the tray/pan (to make it easier to lift & transfer out from the pan).
  2. Melt A and leave to cool/slightly warm.
  3. In a separate bowl, mix B until JUST mixed.
  4. Stir in A into B. Stir to mix until smooth.
  5. Next, gently fold in C (flour) until batter is well mixed.
  6. Bake for 30-35 mins at 150-160 C or until batter in not sticking to fingers when touched. Turn the oven off. Remove & cool on a cooling rack (the brownies will keep baking in the hot pan out of the oven Cool brownie before cutting.

So that’s going to wrap it up for this special food basic plain brownies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!