Pasta with Tuna
Pasta with Tuna

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pasta with tuna. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Find Deals on Tuna Pasta in Pantry Staples on Amazon. In fact, pasta with canned tuna is one of the first pasta dishes that many young Italians learn to make. It's well known as a staple among university students and young singles.

Pasta with Tuna is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pasta with Tuna is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have pasta with tuna using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pasta with Tuna:
  1. Take olive oil
  2. Prepare small chopped onion
  3. Get chopped baby carrots
  4. Make ready chopped celery
  5. Prepare jalapeno peppers seeded and sliced (optional)
  6. Prepare can tuna
  7. Get can diced tomatoes
  8. Get tomato paste
  9. Prepare sugar
  10. Make ready salt
  11. Make ready oregano
  12. Get basil
  13. Make ready Pasta of choice
  14. Take Parmesan cheese (optional)
  15. Take Crushed red peppers (optional)

When the water for the pasta comes to a boil, add a generous tablespoon of salt and the pasta. Cook al dente, until firm to the bite, following the cooking instructions on the package but checking the pasta a minute or two before the indicated time. This canned tuna pasta recipe is quick, healthy, and comforting. The perfect recipe when you don't have a lot in your pantry!

Steps to make Pasta with Tuna:
  1. Saute olive oil, onion, carrots, celery and jalapeno peppers slowly in a large covered saute pan.
  2. When vegetables are crisp tender, add tuna to pan and saute a bit longer.
  3. Add diced tomatoes, tomato paste, sugar, salt, oregano and basil to pan and simmer (covered) for 20 to 30 minutes.
  4. Serve over top of your favourite pasta (I normally use spagetti or penne) and sprinkle with parmesan cheese and/or crushed red peppers if desired.
  5. Enjoy!

This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. Add the pasta and cook according to packet instructions. Flake the tuna into the sauce and heat through. Drain the pasta, return to the pan and stir in the sauce and basil leaves if you have any.

So that is going to wrap this up with this exceptional food pasta with tuna recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!