Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple pie with caramel sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Apple pie with caramel sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Apple pie with caramel sauce is something that I have loved my whole life.
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To begin with this recipe, we have to first prepare a few components. You can have apple pie with caramel sauce using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Apple pie with caramel sauce:
- Prepare green apples
- Make ready flour
- Get lemon juice
- Take brown sugar
- Get sugar
- Take salt
Cut slits into the top crust. Place pie plate on a baking sheet. Test doneness of apples with a long toothpick or small knife. Slab Apple Pie with Caramel Sauce This Slab Apple Pie with Caramel Sauce combines the best apple pie filling in a fool-proof crust, topped with vanilla ice cream and easy homemade caramel sauce.
Steps to make Apple pie with caramel sauce:
- slice apples
- stir and squeeze lemon juice on top
- prepare pie crust recipe
- seperate pie crust into 2 bags and flatten
- chill pie crust for hour
- roll dough out round and flat and place on bake sheet
- and apple mixture and turn edges of pie crust up leaving a whole
- cube butter add to tp
- bake at 375 for 30-40 minutes until brown
- prepare caramel sauce
- drizzle sauce over top and serve
It is fairly simple and absolutely delicious- and the large size is great for entertaining a crowd. The caramel will thicken on cooling. Loosely cover pie with aluminum foil. Serve pie with Caramel Sauce and, if desired, ice. Pulse flour, sugar, baking powder, and salt in a food processor to combine.
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