Brussel sprouts with bacon and cheese
Brussel sprouts with bacon and cheese

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, brussel sprouts with bacon and cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Brussel sprouts with bacon and cheese is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Brussel sprouts with bacon and cheese is something that I have loved my entire life.

Bacon and Beer Braised Brussel Sprout A Loved Lived Life. onion, salt, pepper, garlic, bacon, brussel sprouts, lager. Cheesy Brussels Sprouts with Bacon are pan seared in bacon fat and butter and then baked in a cheesy, creamy sauce. It's a low carb side dish that's sure to please.

To begin with this recipe, we have to prepare a few ingredients. You can have brussel sprouts with bacon and cheese using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Brussel sprouts with bacon and cheese:
  1. Take 2 lb Brussel sprouts
  2. Prepare 8 oz hog jowls bacon skin removed
  3. Get 1 tsp salt
  4. Get 1 tsp granulated garlic powder
  5. Get 1/4 cup mozzarella cheese shredded

Suddenly, greens are no longer the enemy when you add crispy bacon and fresh Parmesan cheese. Crisp tender brussels sprouts baked in a rich and creamy cheese sauce, and topped with crispy smoky bacon. This is the perfect holiday side dish recipe! This Brussels Sprouts Gratin recipe is one of those recipes we have with so many of our family dinners and for holidays like Easter.

Steps to make Brussel sprouts with bacon and cheese:
  1. remove skin from bacon slice and chop the bacon
  2. render the bacon in a pan
  3. add sprouts stir get them all coated with bacon fat
  4. cover stir occasionally
  5. when done add cheese cover to melt

Roasted brussels sprouts tossed with crunchy bacon pieces, sweet dried cranberries and creamy blue cheese crumbles for a decadent side dish your family will be fighting over! Brussels sprouts are quickly becoming my favorite vegetable. Pour sauce over Brussels sprouts in saucepan; mix gently. Remove from the heat and stir in the bacon, blue cheese and nutmeg. Creamy Cheesy Brussels Sprouts with Bacon are oven roasted with crispy bacon baked in a creamy cheese sauce.

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