Creamy Potato Soup
Creamy Potato Soup

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, creamy potato soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

One of my go-to soup recipes and a reader favorite! It's such a creamy and comforting soup. Just be sure not to leave off the cheddar and bacon (or ham), they add lots of flavor!

Creamy Potato Soup is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Creamy Potato Soup is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have creamy potato soup using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Potato Soup:
  1. Get bacon
  2. Prepare butter
  3. Make ready All Purpose Flour
  4. Take Diced Vegetables: 1 onion and 1 cup of diced carrots
  5. Take chicken stock
  6. Make ready Whole Milk
  7. Get potatoes peeled and diced
  8. Prepare shredded cheddar or Mexican blend cheese
  9. Make ready Chives
  10. Get Salt and Pepper

Potatoes : You can use any type of potato, but we highly recommend using Yukon Gold potatoes. This creamy potato soup is quick and easy to prepare. I like to use red potatoes for soup because they are firm but yield a creamier result. Keep a bit of the skin on for that home-style look and flavor!

Instructions to make Creamy Potato Soup:
  1. In a large pot cook the bacon until it becomes crispy for about 7-8 minutes. Remove to a plate and set aside.
  2. Add the butter and melt it over medium heat, add flour and stir constantly for about 1 minute.
  3. Add your onions, carrots, chicken stock, milk and potatoes and stir well…
  4. Bring the mixture to a boil over medium-high heat, reduce the heat to medium, cover and cook for about 20 minutes or until the potatoes are tender
  5. Add salt and pepper to taste, chives, cheese and cooked bacon and stir everything together.
  6. Ladle your soup into serving bowls, top with more cheese and enjoy!!
  7. The video for this recipe is available on my YouTube channel: YouTube.com/c/IradaKitchen

The recipe was good but I decided to use coconut oil instead of butter and almond milk instead of milk, I also added scallions and topped it with chives and a teaspoon of sour. When I was a kid, my mom made a potato soup for us that was very much like this one. This ultra creamy potato soup is so comforting and delicious! Potatoes - You can't have potato soup without them! I highly recommend using Yukon gold potatoes for this recipe.

So that is going to wrap this up with this exceptional food creamy potato soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!