30 minute Spinach&mushroom ricotta and pizza stuffed shells
30 minute Spinach&mushroom ricotta and pizza stuffed shells

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, 30 minute spinach&mushroom ricotta and pizza stuffed shells. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

30 minute Spinach&mushroom ricotta and pizza stuffed shells is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. 30 minute Spinach&mushroom ricotta and pizza stuffed shells is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have 30 minute spinach&mushroom ricotta and pizza stuffed shells using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 30 minute Spinach&mushroom ricotta and pizza stuffed shells:
  1. Get For the spinach ricotta shells:
  2. Make ready jumbo shell noodles
  3. Take ricotta cheese
  4. Take cooked frozen spinach
  5. Make ready diced portobello mushrooms
  6. Make ready pasta sauce
  7. Prepare shredded mozzarella cheese
  8. Prepare To taste: garlic powder, onion powder, pepper, salt and Italian seasoning
  9. Prepare For the pizza shells:
  10. Get jumbo pasta shells
  11. Get pepperoni slices
  12. Take ground sausage
  13. Take pasta sauce
  14. Take shredded mozzarella cheese
  15. Take To taste: garlic powder, onion powder, pepper, salt and Italian seasoning
Instructions to make 30 minute Spinach&mushroom ricotta and pizza stuffed shells:
  1. Heat oven to 375. Boil all the noodles in salted for 12-14 minutes until aldente. Drain and rinse. Place them on a foil lined baking pan.
  2. In a bowl mix ingredients for spinach shells and scoop one tablespoon into each shell. Top with pasta sauce, cheese and Italian seasoning.
  3. For the pizza shells scoop one tablespoon of sausage into each shell and tuck two pepperoni into each one. Top with sauce, cheese and Italian herbs.
  4. Cover and Bake 15-20 minutes. Top with Parmesan if desired.

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