Creamy Potato Bacon Soup
Creamy Potato Bacon Soup

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy potato bacon soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tips for Perfect Creamy Potato Soup. Loaded with bacon and creamy potato goodness, this is a. How to make a Creamy Potato and Bacon Soup.

Creamy Potato Bacon Soup is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Creamy Potato Bacon Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy potato bacon soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Potato Bacon Soup:
  1. Make ready butter
  2. Take flour
  3. Make ready potatoes ( I used Yukon Gold)
  4. Get Milk
  5. Take shredded cheddar cheese
  6. Make ready sour cream ( I used an 8oz. container plus half of another 8oz. container)
  7. Get bacon (fried and crumbled)
  8. Prepare salt
  9. Take black pepper
  10. Take minced onion
  11. Take garlic powder

And one of the first soups I think of is Creamy Potato Bacon Soup. Growing up in Idaho made me grow to LOVE potatoes. Destination Nursery. creamy potato bacon soup. Everyone loves this popular creamy cheddar potato soup with bacon.

Instructions to make Creamy Potato Bacon Soup:
  1. Melt butter in a 4 qt pot on med-high. Add flour and mix until smooth. It might be alittle lumpy but that's ok. Gradually add milk stirring constantly.
  2. While milk mixture is cooking, chop your potatoes into really small pieces. Keep an eye on milk mixture and keep stirring so it doesn't stick.
  3. When milk mixture has thickened, add potatoes and seasonings; salt, pepper, minced onion and garlic powder.
  4. Bring to a boil while stirring constantly. Once boiling, turn down heat and simmer 10 minutes. You shouldn't have to stir at all however I like to give it one or two stirs while it simmers just so it won't stick.
  5. After 10 minutes, turn it back up to med-high, and return to a slight boil stirring just to keep it from sticking and add remaining ingredients; sour cream, bacon and shredded cheese.
  6. Stir until cheese is melted and serve. Enjoy!

It's the best homemade potato soup recipe and incredibly easy to make! This is the ultimate comforting and creamy potato soup loaded with extra crispy bacon, shredded sharp cheddar cheese, and sliced chives. This easy potato soup gets its creaminess from the addition of sour cream and savory flavor from bacon, onion and garlic. Add potatoes and broth; bring to a boil. Working in batches, process in blender with sour cream until.

So that is going to wrap this up with this exceptional food creamy potato bacon soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!