Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lemon-butter pasta. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Lemon-Butter Pasta is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Lemon-Butter Pasta is something that I have loved my entire life. They are nice and they look fantastic.
Read Customer Reviews & Find Best Sellers. In a large skillet over medium heat, melt the butter. Add the lemon zest and juice.
To get started with this recipe, we have to prepare a few components. You can cook lemon-butter pasta using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lemon-Butter Pasta:
- Take Pasta
- Prepare (ca. 4oz) pasta
- Get Sauce
- Make ready butter
- Get small scoop minced garlic
- Take lemon, the juice
- Prepare chicken broth (optional)
- Take Few shakes of basil
- Make ready Parmesan (however cheesy you want!)
Stir cooked pasta into the butter sauce to coat. If you have it, feel free to use leftover cooked salmon when making Lemon Butter Salmon Pasta. This recipe is equally delicious made with cod or prawns instead of the salmon. You can easily swap the spaghetti for other pasta like fettuccine, capellini, or rigatoni to suit your taste.
Instructions to make Lemon-Butter Pasta:
- Boil water. Add pasta. Cook for 10 min.
- In a small frying pan, add butter, garlic, and lemon juice and cook on high. Then turn down and add remaining ingredients. (Chicken broth, basil, Parmesan)
- Top with Parmesan! Add some red pepper flakes if you’re feeling spicy!
Tired of eating your pasta with generic red sauce? This simple wine and butter sauce will deliver a rich creaminess you never knew you could cook. It's unbelievably simple and definitely outshines anything that comes from a jar. You'll never look back after realizing that spaghetti doesn't have to be boring. Lemon Butter Pasta Lemon-butter pasta with parmesan.
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