Bacon Potato Leek Soup
Bacon Potato Leek Soup

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, bacon potato leek soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Melt the butter in a large pan, then fry the bacon and onion, stirring until they start to turn golden. Tip in the leeks and potatoes, stir well, then cover and turn down the heat. Potato leek soup, or potage parmentier, is a French classic.

Bacon Potato Leek Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Bacon Potato Leek Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have bacon potato leek soup using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bacon Potato Leek Soup:
  1. Get onion
  2. Prepare leeks
  3. Make ready large potatoes
  4. Get thick bacon slices
  5. Make ready low sodium chicken stock
  6. Take bay leaves
  7. Get Italian Spices
  8. Take minced garlic
  9. Get cream
  10. Prepare Croutons to garnish

Potatoes, leeks and bacon team up in a flavorful soup you'll love paired with crusty bread or a nice salad. Bacon flavors this hearty potato soup, along with leeks and onions. Serve with crusty rolls or cornbread and a tossed salad for a delicious and satisfying meal. potatoes: Yukon gold or other creamy potato variety works well in this soup recipe. flour: for thickening the soup. Smooth and creamy, this full-flavoured Instant Pot Potato Leek Soup with Bacon is one to make this month!

Instructions to make Bacon Potato Leek Soup:
  1. Cook bacon in a Dutch pot until crispy.
  2. Drain bacon and set aside.
  3. Return pot to stove, add leeks, onions and garlic. Cook until softened.
  4. Add chicken stock, 3/4 of the bacon, potatoes, bay leaves, Italian spices. Cook until potatoes are soft.
  5. Remove pot from stove. Remove bay leaves. Add cream.
  6. Using hand mixer, mix ingredients to thickness desired. We like it semi chunky.
  7. Pour into bowls. Add croutons and left over 1/4 bacon to garnish.

Made with creamy yellow potatoes, leeks and. This really simple leek and potato soup recipe with bacon tastes delicious. Unfortunately potato soup does not fall into the "I'll pass" category. It's hearty and filling and so full of leek flavor and also — bacon. This version of Potato Leek Soup is a little lighter with low sodium chicken broth and low fat milk, but is still full of amazing potato cozy.

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