Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lemon pepper chicken breasts. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon Pepper Chicken Breasts is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Lemon Pepper Chicken Breasts is something that I have loved my entire life. They’re nice and they look wonderful.
Rub chicken breasts with lemon pepper seasoning. Remove chicken from the skillet and cover with foil. Toss chicken breasts in the flour mixture until fully coated.
To begin with this recipe, we have to prepare a few ingredients. You can have lemon pepper chicken breasts using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Pepper Chicken Breasts:
- Prepare boneless skinless chicken breast halves
- Take pepper
- Take italian seasoning
- Make ready lemon pepper seasoning
- Prepare salt
- Get oil
Take each chicken fillet and lightly coat it in the flour. Place a large skillet/fry pan over a medium heat, add the oil and heat until it is starting to shimmer. Sprinkle lemon pepper on both sides of breasts. Sprinkle the lemon pepper to your own taste.
Steps to make Lemon Pepper Chicken Breasts:
- Heat your pan on a medium heat with 1 tablespoons of oil. Since your chicken breasts come as a big piece, slice 2 in half the long way
- Now in order to get all the flavor in the chicken I cut lines along the whole piece of chicken and add the seasoning. Cover the entire piece of each chicken with pepper,italian seasoning and lemon pepper seasoning. Front and back. Massage all your slices together getting the seasoning into the cut's you made and to stick on the chicken very well
- Next you just throw it in with your heated oil and cook very very well. I added chopped celery to mine and your chicken would cook faster with those cuts to your chicken
- Once you smell the lemon pepper aroma and feel like sneezing, you are now ready to serve and enjoy!!!
Place the chicken in the prepared baking dish, spaced slightly apart. Melt butter in a small skillet. Squeeze fresh lemon juice onto the chicken, then season with the remaining pepper. The beauty of this recipe is the simplicity of the preparation. Melt butter in large nonstick skillet on medium heat.
So that’s going to wrap this up with this special food lemon pepper chicken breasts recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
