Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, apple pie roll. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
These easy apple pie egg rolls can be prepared as needed, using egg roll wrappers as vessels for the fruit rather than traditional pie crust. The air-fryer method of cooking results in a crispy, crunchy crust with a tender, juicy filling. Flavored cream cheese spread may be used instead of plain, depending on availability. —Sheila Suhan, Scottdale, Pennsylvania Place an egg roll wrapper on a clean work surface in the shape of a diamond.
Apple Pie Roll is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Apple Pie Roll is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple pie roll using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Roll:
- Get Stewed apple
- Get pieces Castella sponge cut offs etc.
- Get cm cube Baumkuchen
- Prepare Dorayaki
- Get Raisins
- Prepare sheet Frozen puff pastry
- Get Egg yolk
In this healthy take on apple pie, wonton wrappers stand in for pie crust, saving you calories and the headache of rolling out dough. We like to use Granny Smith apples because they hold their shape and provide tart balance to the sweet filling. Try dipping these handheld crispy treats in whipped cream. Apple Pie Egg Rolls have been a long time coming around here.
Instructions to make Apple Pie Roll:
- Lay a large sheet of cling film over a sushi rolling mat. Then put the castella sponge, baumkuchen, dorayaki, stewed apple and raisins over the top.
- Top everything with some thin slices of castella sponge and roll the ingredients into a cylinder. Wrap the sushi rolling matt around the roll and let it sit in the freezer.
- Roll out the puff pastry and score in a hatched pattern.
- Then wrap the pastry around the roll and glaze with some beaten egg. Bake in the oven at 200℃ for 10 minutes, then drop the heat to 180℃ and bake for a further 13-15 minutes.
Because if there's anything I love more than a good ol' crispy chicken egg roll dunked in sweet and sour sauce, it's a good ol' apple pie egg roll dunked in caramel sauce (or whipped cream!). Enter Apple Pie Rolls, an unexpected fusion of America's classic fall taste in something of an asian package. Think of it as a bite-ish-sized apple pie spring roll, complete with a caramel dipping sauce that makes it the ultimate decadent dessert or sweet appetizer to pair with your favorite flannel shirt. Baked Apple Pie Roll Ups are oven baked and take just minutes to prep. Warm crispy cinnamon sugar rolls with a sweet apple pie filling will become a family favorite.
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