Chicken Tandoori
Chicken Tandoori

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken tandoori. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream).

Chicken Tandoori is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Tandoori is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken tandoori using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Tandoori:
  1. Get chicken drumsticks
  2. Make ready 1st Marination
  3. Prepare Red chilli powder
  4. Prepare turmeric powder
  5. Take Salt
  6. Get lemon juice
  7. Get ginger garlic paste
  8. Take 2nd Marination
  9. Prepare thick curd (filter the water out if any)
  10. Get red chilli powder
  11. Make ready cumin powder
  12. Make ready garam masala
  13. Get coriander powder
  14. Take pepper powder
  15. Make ready lemon juice
  16. Prepare ginger garlic paste
  17. Make ready curry leaves finely chopped
  18. Make ready Salt as required
  19. Prepare oil

The dish originated from the Indian subcontinent and is popular in many other parts of the world. Dishes similar to tandoori chicken may have existed. Tandoori chicken is my favorite item at Indian buffets. How can anyone resist an all-you-can-eat spread of Indian food of Tandoori chicken, chicken tikka masala, butter chicken, naan, samosa and more?.

Steps to make Chicken Tandoori:
  1. Wash and pat dry drumstick pieces. Peel the skin off and make slits all over the chicken pieces
  2. Marinate with all the ingredients under 1st marination and keep it aside for 15 mins
  3. Now add all the ingredients under 2nd marination and keep it aside for at least 1 hour
  4. Preheat oven at 350F. Transfer the pieces to a baking tray lined with aluminum foil. Sprinkle oil. Bake it for 15 - 20 mins on one side and 5 - 10 mins on other side. Keep it in broil for 5 mins. (Make sure it’s not over burnt).

In this post, I will teach you a homemade Tandoori chicken recipe which I learned from my friend Simply Reem who is a master Indian chef. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe. Tandoori chicken originated from the Mughlai cuisine & is one of the most popular chicken appetizers that stole the hearts of many across the globe. This recipe will give you the soft, juicy, flavorful and delicious grilled chicken with. Tandoori Chicken is an Indian dish that's traditionally marinated in yogurt and spices then roasted in a hot tandoor oven (a cylindrical shaped clay oven).

So that’s going to wrap it up for this exceptional food chicken tandoori recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!