Chicken Tandoori
Chicken Tandoori

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken tandoori. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Tandoori is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Tandoori is something which I have loved my whole life.

Find Deals on Chicken Tandoori in Groceries on Amazon. This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream).

To get started with this recipe, we have to first prepare a few components. You can have chicken tandoori using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tandoori:
  1. Make ready 6 pieces chicken drumsticks
  2. Take 1st Marination
  3. Take 3/4 tsp Red chilli powder
  4. Make ready 1/4 tsp turmeric powder
  5. Take 1/2 tsp Salt
  6. Get 1/2 tsp lemon juice
  7. Make ready 1/2 tbsp ginger garlic paste
  8. Make ready 2nd Marination
  9. Get 1 cup thick curd (filter the water out if any)
  10. Prepare 3/4 tsp red chilli powder
  11. Prepare 1/2 tsp cumin powder
  12. Get 1/4 tsp garam masala
  13. Get 1/2 tsp coriander powder
  14. Make ready 1/4 tsp pepper powder
  15. Prepare 1/2 tsp lemon juice
  16. Take 1/2 tbsp ginger garlic paste
  17. Get 10 curry leaves finely chopped
  18. Take Salt as required
  19. Take 1 tsp oil

The dish originated from the Indian subcontinent and is popular in many other parts of the world. Dishes similar to tandoori chicken may have existed. Tandoori chicken is my favorite item at Indian buffets. How can anyone resist an all-you-can-eat spread of Indian food of Tandoori chicken, chicken tikka masala, butter chicken, naan, samosa and more?.

Steps to make Chicken Tandoori:
  1. Wash and pat dry drumstick pieces. Peel the skin off and make slits all over the chicken pieces
  2. Marinate with all the ingredients under 1st marination and keep it aside for 15 mins
  3. Now add all the ingredients under 2nd marination and keep it aside for at least 1 hour
  4. Preheat oven at 350F. Transfer the pieces to a baking tray lined with aluminum foil. Sprinkle oil. Bake it for 15 - 20 mins on one side and 5 - 10 mins on other side. Keep it in broil for 5 mins. (Make sure it’s not over burnt).

In this post, I will teach you a homemade Tandoori chicken recipe which I learned from my friend Simply Reem who is a master Indian chef. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe. Tandoori chicken originated from the Mughlai cuisine & is one of the most popular chicken appetizers that stole the hearts of many across the globe. This recipe will give you the soft, juicy, flavorful and delicious grilled chicken with. Tandoori Chicken is an Indian dish that's traditionally marinated in yogurt and spices then roasted in a hot tandoor oven (a cylindrical shaped clay oven).

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