Apple Pie
Apple Pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, apple pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Apple Pie is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Apple Pie is something that I’ve loved my entire life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple pie using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:
  1. Make ready Pie Crust
  2. Make ready all-purpose flour
  3. Make ready butter liquidised
  4. Take vanilla
  5. Make ready eggs
  6. Make ready baking powder
  7. Make ready cold water
  8. Get Fillings
  9. Take Apple
  10. Prepare ground cinnamon
  11. Make ready white sugar
  12. Get brown sugar

Baked with a filling of fresh apples and warm spices, there is as much simple joy in preparing this pie as there is in eating it. Each bite makes your friends and family feel warm, cozy. Cool on a rack before serving. To me, this is the purest and most intensely flavored apple pie recipe there is.

Instructions to make Apple Pie:
  1. Peal different colours of apples if not available use green or yellow. Dont use Red apples alone.
  2. Cut apples into small pieces add sugar and cinnamon into a wok. Warm the mixure but don't heat or boil. Just keep it warm so that apple get out the juice and sugar melts in it. Keep it warm until u finish crust preparation.
  3. Add flour, vanilla, baking powder, egg, butter, mix together until its rough mix. Add little water and mix until the dough is elastic. If u pinch it and keeps together then its good. If u pinch and u find it cut in ur hands then u need to add little water and mix again. The trick is u add very little water everytime until ur dough is elastic and would be spread easy with u. If u add much water from first time the dough will never be good
  4. Divide dough into 60% for pie base and 40% for pie cover. Spread the base and fill it with filtered apples. Make sure u filter the apples from its juice as shown in the pictures. This apple juices, cinnamon and brown caramelised mix will be used as a side sauce.
  5. Add the pie cover and u can add ur guests initial letters if needed. Put it in preheated oven on 180c to 200c until it gives perfect colour. Normaly it takes 20 to 30 minutes until it gives the reddish brown colour. Dont over cook it in oven. Make sure to make hidden tiny holes with toothpick to get out extra air and avoid pie cover to elevate and make air caves under
  6. Once out of oven. You decorate with thin layer of sprayed powder sugar and then powder cinnamon as shown in pics. Serve along with the side apple, cinnamon and caramel souce. Bon appetit :)

The interesting thing about this recipe is the way the caramel sauce is poured over the apples and the lattice crust. How to Make the Apple Pie Peel, core and cut the apples, and sprinkle them with a little lemon juice or apple cider vinegar to keep from browning. Toss them with a little flour, sugar, cinnamon, allspice, nutmeg, and vanilla, and let the filling sit while you roll out the pie crusts. In a large food processor, pulse flour, sugar, and salt until combined. Apple pie is as all-American as dessert gets.

So that’s going to wrap it up with this exceptional food apple pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!