Prosciutto Wrapped Chicken and Apples
Prosciutto Wrapped Chicken and Apples

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, prosciutto wrapped chicken and apples. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Prosciutto Wrapped Chicken and Apples is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Prosciutto Wrapped Chicken and Apples is something that I’ve loved my whole life.

Oven roasted, cheesy prosciutto-wrapped chicken with Honeycrisp apples, roasted garlic, a little crispy sage, and browned butter. All served in a delicious white wine and cider pan sauce…for good measure. It doesn't get simpler, cozier, or more delicious than this crispy prosciutto chicken.

To get started with this particular recipe, we must first prepare a few components. You can have prosciutto wrapped chicken and apples using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Prosciutto Wrapped Chicken and Apples:
  1. Get chicken cutlets, or 4 boneless chicken breasts, sliced in half horizontally
  2. Prepare salt and pepper
  3. Prepare apple butter
  4. Make ready crumbled blue cheese
  5. Make ready thin slices proscuitto
  6. Take shallots halved
  7. Prepare garlic cloves, smashed
  8. Get honeycrisp apples, cut into 16 wedges
  9. Prepare fresh rosemary
  10. Get fresh thyme
  11. Prepare olive oil
  12. Make ready salted butter
  13. Prepare fresh sage leaves
  14. Prepare dry white wine
  15. Take apple cider vinegar

Season the chicken with salt and pepper. Transfer the chicken to the prepared skillet. Ingredients of Prosciutto Wrapped Chicken and Apples. You need of salt and pepper.

Instructions to make Prosciutto Wrapped Chicken and Apples:
  1. Preheat the oven to 425 degrees F. Grease an oven-safe skillet with olive oil.
  2. Season the chicken with salt and pepper. Spread each cutlet with 1 tsp apple butter, then top with cheese. Wrap 1 piece of prosciutto around each cutlet. Transfer the chicken to the prepared skillet. Arrange the shallots, garlic, and apples around the chicken. Add the rosemary and thyme. Drizzle olive oil over the apples, season with salt and pepper. Transfer to the oven and roast for 15-20 minutes, until the chicken is cooked.
  3. Remove from the over and switch the oven to broil. Remove the apples from the skillet to a plate. Return the chicken to the oven and broil for 1-2 minutes, until the prosciutto is crisp. WATCH CLOSELY. Remove from the oven and place the chicken on the plate with the apples.
  4. Place the skillet with the shallots and garlic over medium heat. Add the butter and sage. Cook 1-2 minutes, until the butter is browned and the sage crisp. Remove the sage from the skillet and add to the plate with the chicken.
  5. To the skillet, add the wine and cider. Bring to a boil over high heat. Boil 5 minutes, until reduced by half. Slide the chicken and apples back into the skillet, simmer 1 minute. Remove from the heat.
  6. Serve the chicken topped with apples. Drizzle over any pan sauce.

Here is how you achieve that. Place chicken fillets on a board. Sprinkle with rosemary and season with pepper. Heat oil in a large frying pan over medium-high heat. Take a slice of apple and cheese and wrap a half slice of prosciutto around it.

So that is going to wrap it up for this exceptional food prosciutto wrapped chicken and apples recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!