Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's, "what the kale?" chef's salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mike's, "What The Kale?" Chef's Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Make ready ● For The Chef's Salad [chilled produce as needed]
- Prepare Fresh Chopped Crispy Kale [75%]
- Prepare Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Take " Cubed Chopped Turkey
- Take Shredded Rotisserie Chicken
- Prepare " Cubed Honey Baked Ham
- Prepare " Cubed EX Sharp Cheddar Cheese
- Take " Cubed Swiss Cheese
- Prepare Crumbled Feta Cheese
- Prepare Shredded Parmesan Cheese
- Take Thick Sliced Mushrooms [clean wiped dry - not washed]
- Prepare " Sliced Cucumbers
- Make ready " Extra Firm Chopped Tomatoes
- Take " Chopped Yellow Zucchini
- Prepare " Chopped Celery
- Prepare " Chopped Carrots
- Prepare Thin Sliced Green Bell Peppers
- Take Halved Black Olives
- Get Thin Sliced White Onions
- Get Thin Sliced Radishes
- Prepare Chopped Green Onions
- Prepare Fully Drained Chopped Artichokes [in water]
- Prepare Sun Dried Tomatoes [in oil]
- Prepare Fine Chopped Fresh Parsley
- Make ready Fresh Ground Black Pepper [to taste]
- Make ready ● For The Toppings [as needed]
- Take Boiled Eggs Halved
- Take Fresh Garlic Croutons
- Get Real Ranch Dressing [from packet with whole milk & mayo]
- Prepare Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
So that is going to wrap this up for this exceptional food mike's, "what the kale?" chef's salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!