Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, dustin’s chicken fajita crack filling. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dustin’s Chicken Fajita Crack filling is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Dustin’s Chicken Fajita Crack filling is something that I have loved my entire life. They are nice and they look fantastic.
Dustin's Chicken Fajita Crack filling I made this for my family a few times before narrowing down the perfect recipe. See recipes for Dustin's Chicken Fajita Crack filling too. The pork chilorio is something I stumbled on by accident pre-packaged as I was looking for corn.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook dustin’s chicken fajita crack filling using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dustin’s Chicken Fajita Crack filling:
- Get whole chickens, quartered
- Make ready water
- Make ready chicken fajita seasoning
- Take cream cheese
- Prepare Rotel with Habanero (hot)
- Make ready large can of black beans
- Prepare small container of sour cream
- Make ready regular can of corn
- Take medium container of your favorite chili (green or red, not Texas style) or salsa
Return pepper mixture to pan; heat through. Spoon filling down the center of tortillas; fold in half. Baked Chicken Fajita Burrito Bowls- Shred the leftover chicken and mix it with the creamy topping. Fill the bottom of a bowl with rice or cauliflower rice.
Instructions to make Dustin’s Chicken Fajita Crack filling:
- Quarter chickens and cube breasts. Or season whole (with fajita seasoning)
- Pressure cook chicken with fajita seasoning and 2 cups water for 25 mins on high setting. Then remove all bones and shred. I prefer a hand held potato masher. Or bear paws. After shredded, clean the pressure cooker pot and add the chicken back in.
- Drain all canned ingredients and then add to the pressure cooker pot, under heat. Add the cream cheese, sour cream, and canned goods then stir until everything is blended.
- Cover the pressure cooker and cook for 5 minutes on low pressure.
- After cooking, simply stir and serve as a dip, over tortilla chips, fill a burrito or quesadilla. Remember to cover with your favorite shredded or liquid cheese.
Top with a generous scoop of the creamy chicken fajita mixture and then finish with your favorite burrito toppings such as beans, salsa, lettuce, pico, cheese, guacamole, and sour cream.. You can make your own dough or buy some from the store. You can make your own dough or buy some from the store. Put the cilantro, lime juice, broth, scallions, garlic, jalapeno, honey, and salt in a blender, puree until smooth. See more ideas about Recipes, Cooking recipes, Cooking.
So that is going to wrap it up with this exceptional food dustin’s chicken fajita crack filling recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
