Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy corned beef tacos with an avocado dressing coleslaw. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Prepare slow cooked corned beef
- Take 1 packages corned beef
- Make ready 1 tbsp ground cumin
- Make ready 2 beers
- Prepare 1 tbsp Mexican oregano
- Make ready 1 tbsp minced garlic
- Make ready 1 tsp ground black pepper
- Get water
- Get Coleslaw dressing
- Get 1 Avocado
- Take 1/2 onion, minced
- Take 1 tbsp apple cider vinegar
- Get 1 tbsp lemon juice
- Make ready 2 tbsp Best Foods mayonnaise
- Make ready 2 tbsp Mexican La Crema
- Take 1 tsp dry mustard
- Make ready 1 tbsp agave nectar
- Prepare Coleslaw
- Prepare 1 head small cabbage, chopped
- Get 1 diced red onion
- Get 1 colored bell pepper diced
- Make ready 1 carrot, minced
- Take salt
- Prepare spicy corned beef
- Make ready 2 tbsp olive oil
- Get 1 onion, chopped
- Prepare 1/2 can Chipotle in adobo sauce
- Get 12 oz BBQ sauce
- Make ready Tortilla
- Get tortillas
- Prepare olive oil, extra virgin
Steps to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
- Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
- Add the dressing to all of the prepared coleslaw ingredients. And set aside.
- Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
- In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
- Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.
So that is going to wrap it up for this special food spicy corned beef tacos with an avocado dressing coleslaw recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!