Philly Cheesesteak Casserole
Philly Cheesesteak Casserole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, philly cheesesteak casserole. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Philly Cheesesteak Casserole is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Philly Cheesesteak Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Philly Cheesesteak Casserole:
  1. Prepare lean ground beef
  2. Prepare green peppers
  3. Prepare yellow onion
  4. Take heavy cream
  5. Get large eggs
  6. Get hot sauce
  7. Prepare Worcestershire sauce
  8. Get provolone cheese
  9. Prepare Lawrys Seasoning Salt
  10. Make ready garlic powder
  11. Get Salt and pepper,
Instructions to make Philly Cheesesteak Casserole:
  1. Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
  2. In a bowl combine eggs, cream and sauces. Mix well.
  3. Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
  4. Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.

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