Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kale pie. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kale pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Kale pie is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have kale pie using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kale pie:
- Take 2 bunch kale
- Prepare 1 small onion, chopped
- Take 3 clove garlic
- Get 1 few mint leaves
- Prepare 1/4 cup dill, chopped
- Make ready 1/4 lb feta cheese
- Get 1 tbsp olive oil
- Prepare 4 sheets of phyllo dough #10 the best, plus extra for topping if you like extra crispy
- Prepare 1/4 cup melted butter, for brushing
- Take 1 salt and pepper
- Prepare 1 egg
- Take 1/4 cup milk
Steps to make Kale pie:
- In a large frying pan cook onion with olive oil until soft, then add garlic and cook until fragrant
- Chop kale, remove stems and add to the pan. Cook until wilted.
- Remove from heat, add crumbled feta cheese, mint and dill and pepper. Depending how salty your feta is you need to adjust salt.
- Wisk milk and egg until combined and add to kale
- Take the phyllo from refrigerator, you have to work fast so it doesn't dry out. Put one sheet on working surface and brush with butter, repeat with the rest of sheets
- Fit the sheets in a pan(i used Pyrex square 7x7). Let excess dough overhang. Spoon the fillingin and close with overhang. You can put few more pieces on top to make it extra crispy. Score the top dough into pieces that you will be serving, be careful don't cut all the way to bottom dough). Bake at 375 for about an hour. If top gets too dark cover with aluminum foil
- Alternatively this pie can be done in pie crust, if easier for you. Make sure you have top and bottom crust. Enjoy
So that’s going to wrap this up for this exceptional food kale pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!