Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, matcha mochi cookie🍪🥰. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Matcha Mochi Cookie🍪🥰 is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Matcha Mochi Cookie🍪🥰 is something which I have loved my whole life. They are nice and they look fantastic.
Read Customer Reviews & Find Best Sellers. Try Drive Up, Pick Up, or Same Day Delivery. Flatten the cookie batter out and place the mochi ball inside, bringing the edges over until the mochi is completely covered by cookie batter.
To begin with this recipe, we have to first prepare a few ingredients. You can have matcha mochi cookie🍪🥰 using 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Matcha Mochi Cookie🍪🥰:
- Prepare Cookie
- Take 40 g unsalted butter
- Make ready 20 g white sugar
- Make ready 40 g dark brown sugar
- Prepare 80 g all-purpose flour
- Make ready 1 g baking soda
- Prepare 1 g salt
- Take 1/2 egg
- Prepare Mochi
- Prepare 40 g glutinous rice powder
- Prepare 15 g corn starch
- Take 8 g white sugar
- Prepare 60 ml milk
- Get 20 ml water
These are similar to my Crispy, Chewy, Matcha Green Tea Cookies but with colorful chewy mochi treats baked right into the cookies. Take the hot mochi out from the pot onto a baking tray liberally dusted with cornstarch. Photo from @coffeebreak_teatime Photo from @nom_life. Gelato flavoured with premium A-grade matcha from Japan, with chewy morsels of mochi mixed in.
Steps to make Matcha Mochi Cookie🍪🥰:
- Mochi dough : Mix the glutinous rice flour, milk, corn starch and sugar together in non-metal bowl (microwaveable bowl) until all ingredients are well mixed
- Half cover the bowl with a cling film, and heat it up at 800W for 2 min in the microwave oven
- Spoon the mochi out from the bowl with a metal spoon (to prevent sticking). Wrap it in a cling film, let it set aside
- Cookie : Heat butter on a pan in low heat until it turns light brown, stir occasionally. Then leave it to cool in room temperature for 5 mins
- Gently blend the dark brown sugar and white sugar into the melted butter
- Beat the egg and blend it to the butter mixture, then add salt and baking powder, stir to mix
- Add the sifted flour and matcha powder into the mixture, mix it gently until it is fully incorporated
- Preheat the oven at 180 degree Celsius
- Roll the cookie dough & mochi into 5 individual balls each
- Flatten the cookie dough on your palm then sit the mochi in the middle
- Knead the dough opening until the mochi is secured in the middle and cannot be seen
- Add chocolate chips and sprinkle salt on top, then let the cookies bake for 11 min
- Enjoy the cookies when they are freshly baked🥰
Maybe I can try these variations next!! Hojicha in normal cookie dough or find a less buttery cookie dough or scatter mochi in the dough. Didn't love the cookie texture but I'm in love with the mochi favour. Try these mochi matcha cookies that will lighten up your mood. It is not too sweet nor not too bland.
So that’s going to wrap this up with this special food matcha mochi cookie🍪🥰 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
