Best ever pizza dough
Best ever pizza dough

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, best ever pizza dough. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Best ever pizza dough is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Best ever pizza dough is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook best ever pizza dough using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Best ever pizza dough:
  1. Take 375 ml ( 1 1/2 cups) warm water
  2. Get 2 tsp dried yeast
  3. Make ready 1 pinch of caster sugar
  4. Make ready 600 grams (4 cups) plain flour
  5. Make ready 1 tsp salt
  6. Get 60 ml olive oil (1/4 cup) , plus extra for brushing
Instructions to make Best ever pizza dough:
  1. Combine the water, yeast and sugar in a small bowl. Set aside for 5 minutes or until foamy. Combine the flour and salt in a large bowl and make a well in the centre. Add the yeast mixture and oil. Use a round-bladed knife in a cutting motion to mix until the mixture is combined. Use your hands to bring the dough together in the bowl.
  2. Brush a bowl lightly with oil. Turn the dough onto a lightly floured surface and knead for 10 minutes or until smooth and elastic. Place in the prepared bowl and turn to coat in oil. Cover with plastic wrap and set aside in a warm, draught-free place to rise for 30 minutes or until dough doubles in size.

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